Recipe: Tasty Beef Tajine
Beef Tajine.
 	 	
 	 	 	You can cook Beef Tajine using 12 ingredients and 23 steps. Here is how you cook that. 
Ingredients of Beef Tajine
- You need 1/2 cup of minced garlic.
 - You need 1 medium of onion.
 - You need 1 medium of tomatoe.
 - It's 4 medium of potatoes.
 - It's 2 1/2 lb of bone in kosher beef.
 - It's 1 small of jalapeno.
 - Prepare 1/2 cup of parsley.
 - It's 2 tbsp of paprika.
 - You need 1 of salt & pepper to taste.
 - It's 3 tbsp of extra virgin olive oil.
 - Prepare 1 tbsp of cumin.
 - It's 1 loaf of Already baked french Bread.
 
Beef Tajine instructions
- place base of tajine on stove top on medium/low heat.
 - add olive oil and half of garlic to base of tajine.
 - dice onion and tomato.
 - finely chop parsley.
 - clean beef of unnessary fat leaving on the bone.
 - add onions,tomato,and half of the parsley.
 - let onions,tomato,parsley and garlic simmer and cook down.
 - add beef to tajine.
 - add 1/2 tbs. cumin,1 tbs. paprika,salt and pepper to beef.
 - let beef brown on all sides by turning in tajine.
 - if the juice is starting to dry up add 1/2 cup of water and place on the lid.
 - wash,peel, and slice potato into quarters.
 - wash jalepeno and use knife to poke several holes.
 - add jalepeno to tajine continuing to check liquid add water as neede to prevent burning.
 - add potatoes to the tajine placing over top of the beef.
 - add salt,pepper and remaining cilatro on top of potatoes.
 - also add remaing garlic,1tbs parika and 1/2 tbs cumin over potatoes.
 - again check sauce add water gradually and place lid back on the tajine.
 - allow to cook and simmer continually checking to ensure sauce has not dried up to prevent burning.
 - you will know its done when the potatoes are soft and the beef looks done to your taste.
 - when done serve out of tajine you cooked in with toasted bread.
 - this is a american/morccain dish so typically they would use bread and hands to eat directly out of the tajine.
 - enjoy :-).
 
Post a Comment for "Recipe: Tasty Beef Tajine"