Recipe: Tasty Chicken Rendang
Chicken Rendang.
You can have Chicken Rendang using 18 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chicken Rendang
- Prepare 1 of whole chicken (cut into pieces).
- It's of SPICE PASTE:.
- You need 12 of shallots.
- You need 4 of garlics.
- It's 2 cm of ginger.
- You need 2 cm of galangal.
- You need 2 cm of turmeric (1 tsp turmeric powder).
- Prepare 2 tsp of coriander seed.
- It's 5 of red chillies.
- You need 1 tsp of palm sugar.
- You need 1/2 tsp of pepper.
- It's of OTHER:.
- You need 4 of kaffir lime leaves (tear).
- Prepare 2 of lemongrass (white part only).
- You need 1 tbsp of tamarind (remove seed).
- Prepare 1 cup of coconut milk (250 ml).
- Prepare 1 cup of water.
- Prepare of Cooking oil.
Chicken Rendang instructions
- Use food processor or blender to blend all the spice paste ingredients into a fine paste..
- Heat oil and fry the spice paste until fragrant..
- Add coconut milk and water. Mix well..
- Add kaffir lime leaves, lemongrass and tamarind..
- Add chicken, adjust the heat down (simmer), keep stirring and cook the chicken until it is tender (min. 30 minutes). Ready to serve..
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